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- ...Key Responsibilities Duties: Assists the Executive Chef in their duties Assist that all standard operation procedures are in place, adhered to and being followed throughout the ship. Evaluate assigned galley staff as per Seabourn personnel policy. Assist...
- ...and personal conduct of all employees assigned to his station. Reports on these subjects objectively and timely to his Executive Sous Chef. Controls actual hours worked of the employees assigned to the station and report any discrepancies between these and the...
- ...employee may be required to perform all functions in various service venues and throughout the ship. To act as liaison between the Chef de Cuisine Main Galley, the Executive Chef and the Hot Galley Staff in order to identify the strengths and potentials of each...
- To assume full responsibility for the entire Hot Galley operation including food preparation for the and various buffets throughout the ship as well as controlling of all costs for the Hot Galley. In addition, the position oversees that safe handling of food, general...
- Duties: Will adhere to the specified written or verbal instructions/tasks given by his superior Responsible for the preparation of dishes at his assigned station in the hot galley In charge of the organisation of goods/provisions Supervises his station and...
- ...In conjunction with the Executive Sous Chef, they must be able to take over the Executive Chefs position for a temporary period (with the necessary training) at any given time. Ensure excellent cooperation with the Maitre D’ and discuss operational issues on a daily...
- POČETAK RADA ODMAH Plaća od €1875 netto/mj Početak rada prema dogovoru Mogućnost dugoročne suradnje Lokacija: Stockerau, Dolní Austrija, Austrija Tražen jezik: njemački na razini osnovne komunikacije Smještaj: besplatno Hrana: besplatno Dodatne...
- POČETAK RADA ODMAH Plaća će biti definirana Početak rada prema dogovoru Mogućnost dugoročne suradnje Lokacija: Gera, Thüringen, Njemačka Tražen jezik: njemački na komunikacijskoj razini Smještaj: besplatno Hrana: besplatno Dodatne informacije o...
- ...You already have solid kitchen experience and feel comfortable taking responsibility, but you don’t necessarily want to be the head chef. You like supporting others, keeping an overview during busy moments and stepping in wherever you’re needed. Working in a professional...
- POSAO KUHARA U NIZOZEMSKOJ! Jesi li spreman pretvoriti svoju strast prema kuhanju u uzbudljivu međunarodnu karijeru? Tražimo iskusne kuhare za rad u vrhunskim hotelima, restoranima, resortima na plaži i turističkim parkovima diljem Nizozemske! Bez obzira je li ti...
- ...Essential Duties and Responsibilities Operational • Oversee a station in the hot galley assigned by the Executive Chef. • Assist with the transportation of food items from the Main Stores to the Galley. • Clean and sanitize work area and working utensils...
- ...required to communicate clearly with colleagues in an international team. Benefits What we take care of Working abroad as a chef shouldn’t mean dealing with extra stress outside of the kitchen. We’ve already taken care of the essential organisation for you. Your...
- TBA Minimum experience and qualification requirements for position: Professional Experience and Education: Advanced Culinary Skills, Leadership Experience. Requires a minimum of 10 years in the profession (Quality Hotels and Restaurants). Communication and ...
- ...KARIJERNA PRILIKA U NIZOZEMSKOJ KUHARI & CHEF DE PARTIE (CDP) Od 17,30-17,47/h + osiguran smještaj | Dugoročni ili sezonski ugovori The Recruiter Group u suradnji s provjerenim poslodavcima u Nizozemskoj zapošljava kuhare i Chef de Partie (CDP) za hotele, restorane...
- ...Preparing food samples whenever the Executive Chef deems necessary (show plates, tasting, recipe Trials etc). Ensure proper storage of food items according to USPH regulations in his/her area of responsibility. Must ensure that HACCP is applied accordingly. Attend...
- ...standards Assigning tasks and assisting in the training of new chefs Monitoring compliance with hygiene standards Supervising... ...What we are looking for: ~ Vocational secondary education as a chef (additional training and specializations are an advantage) ~3...

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- ...in compliance with company standards and recipes. They are to ensure on-going training, following standards set by the Executive Chef. Work closely with the Kitchen Steward in order to accomplish tasks related to inventory, equipment control and maintenance, USPH...
- ...knowledge of food preparation, presentation and preservation procedures Contract length: 4 months on/2 months off Salary: Please contact the agency in regards salary Necessary documents: CV Passport Photo Attached documents: Jr Sous Chef.pdf...
- ...effort and dedication and offers opportunities for growth in the dynamic world of hospitality. Join our team in the position of: CHEF DE PARTIE (m/f/x) Work location: Opatija and surrounding area Main responsibilities: Preparation and processing of...
- ...training of all galley employees. To direct, motivate, control, evaluate and provide feedback to all galley employees. With the Chef, assist in the production of an accurate weekly food order based on present inventory, par levels, incoming order, guest count, and...
- ...machinery maintenance to avoid unnecessary replacement investments) 10. Ordering of food and consumables in cooperation with the Executive Chef; creating inventories in his / her department Organization and administration Jointly responsible for: 11. Taking part of...
- ...istovremeno cijeni inovaciju i tradiciju. Radujemo se da ćemo te upoznati i da ćeš se pridružiti našem timu na Boriku u Zadru kao: Sous chef (m/ž) - sezona 2026 OPIS POSLA I ODGOVORNOSTI: Briga o nabavi svih živežnih namirnica i optimalnoj popunjenosti skladišta...
- Plaća će biti definirana Početak rada 10.06.2026 Prestanak radnog odnosa prema dogovoru/li Lokacija: Hochgurgl, Tirol, Austrija Tražen jezik: njemački na razini osnovne komunikacije Smještaj: besplatno Hrana: besplatno Dodatne informacije o poziciji...
- POČETAK RADA ODMAH Plaća će biti definirana Početak rada prema dogovoru Prestanak radnog odnosa prema dogovoru/li Lokacija: Kollerschlag, Gornja Austrija, Austrija Tražen jezik: njemački na komunikacijskoj razini a engleski na komunikacijskoj razini ...
- ...Essential Duties and Responsibilities Operational • Monitor an area of the galleys assigned by the Executive Chef accountable for the results. • Work with the Assistant Food Manager or Buffet Manager in order to accomplish tasks related to equipment control...
- POČETAK RADA ODMAH Plaća će biti definirana Početak rada moguć već sada Prestanak radnog odnosa prema dogovoru/li Lokacija: Ehrwald, Tirol, Austrija Tražen jezik: engleski na komunikacijskoj razini a njemački na razini osnovne komunikacije Smještaj: ...
- ...us and help shape the future of Mindful Luxury on Hvar. Learn more here: For the upcoming season, we are looking for Demi Chef de Partie! Demi chef de partie duties and responsibilities: Maintains a high level of food quality as per culinary standards, whilst...
- POČETAK RADA ODMAH Plaća će biti definirana Početak rada prema dogovoru Prestanak radnog odnosa prema dogovoru/li Lokacija: Hochgurgl, Tirol, Austrija Tražen jezik: njemački na komunikacijskoj razini Smještaj: besplatno Hrana: besplatno
- ...Join TUI Hotels & Resorts as an À La Carte Chef in our TUI BLUE Makarska, Igrane, Croatia where you will be responsible for preparing and presenting high-quality à la carte dishes in accordance with company standards, ensuring excellent guest satisfaction and maintaining...
- Plaća od €2400 do €2700 netto/mj Početak rada 26.05.2026 Posao do 28.10.2026 Lokacija: Mayrhofen, Tirol, Austrija Tražen jezik: njemački na komunikacijskoj razini Smještaj: besplatno Hrana: besplatno Dodatne informacije o poziciji: Hotel 3* u Mayrhofenu...
