Dobivajte nove poslove putem e-pošte
- ...assigned outlet ● Competently and with style open and serve wine/champagne bottles ● Interact with Sailors and provide beverage... ...cocktails that aren’t visible on the menu ● Ensure that all bar products, equipment and cleaning materials are used in a costeffective...
- ...alternative dining location. Assist assigned personal with wine service in alternative dining locations. Assist the Head Wine... .... Possess comprehensive knowledge of the wine and bar list in order to assist guests with their choices. Provide...
- ...PURPOSE OF POSITION The Wine Steward supports the food & beverage (F&B) operations at all times, in accordance withViking’s STAR Service... ...YOUR RESPONSIBILITIES Maintain in depth knowledge of all Bar Menus in order to deliver exceptional STAR Service, at all times;...
- ...overall beverages and good understanding of wines. Monitoring guest flow in public areas... ...to promote, sell, up-sell and recommend bar events to the guests. Revenue generator... ...including knowledge of cocktail recipes, wine lists and bar set-ups. Possess full knowledge...
- ...Duties and Responsibilities Operational • Maintain clean and orderly lounges/bars . • Know the daily specials and special promotions. • Know menu for assigned bar, and explain and suggest drinks to guests. • Sell and recommend drinks in order to...
- ...Key Responsibilities Ensures that all beverage stocks in the bars and in lockers or pantries are used, stored and accounted for following... ..., seminars and tasting • Two years of working experience as Bar Manager in a fast pace 4 or 5 star environment with an...
- .../or in the presence of guest contact and crew areas. 1. Each bar shipboard employee reports to their workstation assignment on time... ...drinks in appropriate glass with garnishment. 5. Serves wine and draught or bottled beer in the appropriate glass or fashion....
- ...Guests Digital Survey Ensure that assigned bar is properly stocked, set up, and open as... ...beverages and good understanding of wines Monitoring guest flow in public areas... ...including knowledge of cocktail recipes, wine lists and bar set-ups. Possess full knowledge...
- ...Key Responsibilities Knowledge of all wine and food offerings as explained in each outlet’s menu briefing. This includes information... ...compliance with company guidelines and when directed by Snr Waiter/Bar Tender or Sommelier, using DMS, Micros and checks, depending on...
- ...Run an allocated bar outlet, producing all beverages to the required company standards. Actively generate bar cost profit by promoting... ...and qualification requirements for position: WSET Level 2 in Wines and Spirits or NVQ I/II in Beverage Service or a recognised qualification...
- ...of guest contact and Celebrity Family Member (CFM) areas. 2. Provides wine service to guests in the restaurant and buffet restaurant. In some cases will be responsible for providing bar services other than wine. 3. Works in a station designated by the Head...
- ...Reporting relationships: The Head Sommelier reports directly to the Bar Manager supported by the Food and Beverage Manager. Position... ...Key Responsibilities Responsible for ensuring that the wine and beverage sales forecasted for the restaurants on the ship are...
- ...Operational Assist with effective bar operation of the department. Achieving... ...comprehensive knowledge of all international wines, their characters and vintage merits with... ...the characteristics of all wines on the wine list. Have a comprehensive knowledge...
- ...revenues and expenses. Be fully responsible for the assigned bar stock, inventory and discrepancies. The Company holds the Bartender... ...of Mixology is a must Basic knowledge of new and old world wines and basic knowledge of cigar and cigar service. Basic...
- ...service to the guests. Work towards the timely set up of the bar areas and the completion of all mise en place works, in line with... ...supplies and equipment is maintained. Provide support for the wine service team in the restaurants during service. Participate in...
- ...and dress code of assigned outlet ● Competently open and serve wine/champagne bottles ● Fully knowledgeable in standard cocktail recipes... ...● Responsible for planning and leading the training of all bar crew in the knowledge and proper serving of a variety of wines via...
Kreirajte profesionalni životopis besplatno u 5 minuta
- ...correct accounting · refill the jugs of ice water and table wine at the tables · replace all necessary items at the tables... ...deployable in the à-la-carte Restaurants, flexible scheduling in the Bar department · maintenance of all service areas, pantries and...
- ...Knowledgeable of all complimentary products (wine and spirits) being offered to our guests... ...Oversees beverage stocks in the bars and in lockers or pantries to ensure that... ...helping to achieve the yearly goal for the bar scores in the guest comment cards Ensures...
- ...comprehensive knowledge of all international wines, their characters and vintage merits with... ...the characteristics of all wines on the wine list. Have a comprehensive knowledge of... ...the Head Sommelier and Head Bartender the bar and wine list in line with latest BOM requirements...
- ...with achieving the departmental guest satisfaction targets for the bar department. These targets include Bar and Lounge Service and Bar... ...as required when dictated by business: - Beverage and wine service in the Restaurants - Meet and greet guests on embarkation...
- ...direction from supervisor and Viking Ocean Manuals. Operation of bar procedures according to company standards in all areas of... ...organizational and communication skills Very good beverage knowledge (wines, cocktails etc.) Flexibility and stress resistance, team player...
- ...the Food and Beverage Director in the event of his/her absence. *Monitor guest satisfaction of the department, especially wine service and bar operation, measured by comment cards. * Oversee compliance of Public Health regulations. * Ensure that all bars and beverage...
7 € po satu
...dobro uigranim timovima ~mogućnost za učenjem i napredovanjem ~KOD TEBE NAM JE VAŽNO: ~vlastiti studentski ugovor ~možeš raditi barem 25-30h tjedno (poželjno 40h) ~poznaješ rad na računalu ~odgovorno pristupaš radnim zadacima ~uslužnost, urednost i spremnost na...1 300 - 1 400 €
Tražimo ozbiljno i odgovorno osoblje/konobare (žensko i muško) za rad u lijepo uređenom lokalu i okruženju caffe bar Šorc, Ulica grada Vukovara 236e. Tražimo osobe s iskustvom i bez iskustva, te profesionalnost i ljubaznost u radu. Nudimo dobre uvjete rada: prilagodljiv...- ...rad Održavanje urednosti radnog mjesta UVJETI: NKV Minimalno 1 godina radnog iskustva na sličnim poslovima Poznavanje barem jednog postupka zavarivanja (TIG, MAG ili REL) Čitanje i razumijevanje tehničkih nacrta prednost POGODNOSTI: Rad u...
- ...or fellow shipboard employees and/or in the presence of guest contact and crew areas. 1. Learns and uses appropriate food and wine terminology and pronunciation. Becomes knowledgeable of menu descriptions and wine lists in order to discuss items appropriately and...
- ...Conduct daily meetings with the Headwaiters and Maître d’s, to review daily revenue reports. Possess a sound knowledge of wines and wine service in order to monitor the Sommeliers performance. Monitor the assignment of service stations to all restaurant personnel...
- ... Serve food promptly, ensuring temperatures and presentations according to service procedures. Possess knowledge of beverages, wines, spirit Assist with embarkation, debarkation and luggage handling duties when required. Perform Room Service duties when requested...
- ...the wait staff to ensure the necessary ordered items such as special meals and cakes are delivered. Has basic knowledge of wines and wine service. Is aware of, and/or acquires the necessary knowledge to comply with the ship’s standard operation, in order to assist...
- 1. Utilizes appropriate food and wine terminology and pronunciation. Maintains complete knowledge of menu descriptions and wine lists in order to discuss items appropriately to enhance the guests dining experience. Responsible for the successful execution of the training...