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...designated by the Head Sommelier and approved by the Restaurant Manager and follows the daily schedule, which is posted weekly in the wine cellar.
In addition to serving beverages his/her duties include the re-stocking of the wine cellar on a daily basis, and once a...
...restaurants.
Oversee service in a section of the main dining room or an alternative dining location.
Assist assigned personal with wine service in alternative dining locations.
Assist the Head Wine Steward in preparing the restaurant for service every morning,...
...Award-winning, premium sparkling wine MBJ is bridging the gap between popular Italian Prosecco and traditionally expensive Champagne.
With subtle flower and fruit aromas, fine and delicate bubbles, the French Blanc de Blancs Brut sits in a category all of its own....
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...execution of onboard training programs.
Conduct guest lecturers on board as well as partake in any shore side excursions related to wine as requested.
Embarkation duty as directed, including luggage assistance, guest escorting and any other related duty.Participate...
...activities, territorial presence, efficiency and commercial effectiveness.
Reference customers:
Hotels, Restaurants, Wholesalers, Wine bars, Bars, Lounges, Food distribution, Farmhouses, Grills Bars, Cocktail bars, Bistros, GdO
No special qualifications are...
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...guests or fellow shipboard
employees and/or in the presence of guest contact and Celebrity Family Member (CFM) areas.
2. Provides wine service to guests in the restaurant and buffet restaurant. In some cases will be
responsible for providing bar services other...
...familiar with preparation, ingredients and presentation of all drinks offered in menus.
Inspect condition and cleanliness of menus and wine list.
Work with an empathetic attitude.
Ensure the prompt and efficient service of all beverages set by the resorts required...
1. Utilizes appropriate food and wine terminology and pronunciation. Maintains complete knowledge of menu descriptions and wine lists in order to discuss items appropriately to enhance the guests dining experience. Responsible for the successful execution of the training...
...and comparisons are made. Action plans to be delegated considering daily sales targets.
Must possess a sound knowledge of wines and wine service in order to monitor the Sommelier
performances.
Monitor the assignment of service stations to all restaurant personnel...
...and procedures.
Must obtain both job and product knowledge and at the same time must have the knowledge of cocktail
recipes, wine lists and bar set-ups.
USPH: Guaranteeing safety, hygiene and sanitation practices are present at all times, maintaining
cleanliness...
...assigned locations.
Have a comprehensive knowledge of all international wines, their characters and vintage merits with a detailed knowledge of the characteristics of all wines on the wine list.
Have a comprehensive knowledge of beverages overall.
Maintain together...
...courteous service
· taking orders, serving and responsible for the correct accounting
· refill the jugs of ice water and table wine at the tables
· replace all necessary items at the tables
· mainly deployable in the à-la-carte Restaurants, flexible...
...attentive and courteous service to every guest in the assigned outlets and special events
Knowledgeable of all complimentary products (wine and spirits) being offered to our guests and ensures that all drinks are served according to Seabourn recipes, standards and...
...and other drinks. Utilizes a jigger for proper measurement and serves
drinks in appropriate glass with garnishment.
5. Serves wine and draught or bottled beer in the appropriate glass or fashion.
6. Collects charge card for drinks served and inputs accurate...
...Key Responsibilities
Knowledge of all wine and food offerings as explained in each outlet’s menu briefing. This includes information regarding portions, ingredients, wine vintages, grapes and blends, potential food allergies and other related information of which guests...
...in the restaurant.
Have a comprehensive knowledge of all international wines, their characters and vintage merits with a detailed knowledge of the characteristics of all wines on the wine list.
Have a comprehensive knowledge of beverages.
Responsible...
Kreirajte profesionalni životopis besplatno u 5 minuta
...knowledge of varying brands and quality of liquors. Excellent knowledge of Mixology is a must
Basic knowledge of new and old world wines and basic knowledge of cigar and cigar service. Basic understanding of all technical machines used within the beverage department...
...the best state of repair reporting any issues.
Minimum experience and qualification requirements for position:
WSET Level 2 in Wines and Spirits or NVQ I/II in Beverage Service or a recognised qualification in Hotel / Hospitality Management or equivalent preferred...
...Key Responsibilities
Responsible for ensuring that the wine and beverage sales forecasted for the restaurants on the ship are met.
Ensures the daily wine flash report about the complementary wines/champagne is updated, posted and discussed.
Strives to meet the...
...Waiter when a passenger has consumed excessive alcohol.
* Respond to passenger questions, particularly in relation to the menu or wine, where applicable, advising alternative dishes that may suit or help inform choices.
* Strive to meet the passenger’s needs and ensure...