...count on to be honest, respectful and who strives to be an expert in his field. Your surrounding? The atmosphere is relaxed and we have an... ...International.
In September 2023 we opened Pontis Technology d.o.o. in Bosnia & Herzegovina, in Sarajevo. If you decide to work in-...
...count on to be honest, respectful and who strives to be an expert in his field. Your surrounding? The atmosphere is relaxed and we have an... ...International.
In September 2023 we opened Pontis Technology d.o.o. in Bosnia & Herzegovina, in Sarajevo. If you decide to work in-...
...work in a dynamic team with a lot of challenges, able to think analytically and solve problems and who is independence in performing his/her tasks.
Responsibilities:
Participation in collecting business requirements and business analysis
Designing analytical...
...that new crewmembers are
fully oriented to proper procedures and policies.
• Responsible for controlling beverage costs in his/her area.
• Reports any malfunctions of bar equipment.
• Must be aware of the need to increase profits and reduce costs...
...To guarantee smooth service operations in strict adherence to all relevant hygiene (HACCP), safety and environmental regulations in his/her assigned area
(7) Responsible for the careful handling of all equipment and machinery in the assigned work area
(8) Responsible...
...regulations and maintain Public Health standards at all times.
Attending weekly scheduled Public Health Inspections and ensure follow up in his/hers area, with regards to any findings.
Be fully acquainted with Pest Management Program and responsible for its execution in...
...is no need to juggle 2 or more projects
We work on long-term projects , you have the opportunity to get to know the client and his needs well, as well as the team
You will have the opportunity to work on complex solutions with the latest technologies
Remote...
...to the Assistant Maître d’ any special requests or complaints made by the guests.
4. Reports for duty at assigned times following his/her supervisor’s instructions according to company policies.
5. Performs any additional duties required by the Restaurant Manager’s...
...clean and orderly tables, set up, organize and clean the station as per USPH standards
Prepares a good mise-en-place to ensure that his station is ready when guests arrive.
Be present at the table as guests arrive or leave, pulling the chair for the ladies.
Offer...
...Essential duties and responsibilities
Operational
Ensuring that his - her bar is properly stocked set up and open as scheduled.
Reporting to the Head Bartender any issue that needs solving.
Monitoring guest flow in his – her bar to ensure that beverage services...
...the Restaurant Manager and follows the daily schedule, which is posted weekly in the wine cellar.
In addition to serving beverages his/her duties include the re-stocking of the wine cellar on a daily basis, and once a week may be requested to work during the loading...
...Strict adherence to all agreed regulations (HACCP, ISM/ISO), especially with regard to security, enviroment and hygiene regulations in his/her area of responsibility
Serving of all bar beverages in strict adherence to the set recipes and standards
Service assistance...
...familiar with the Safety and Environmental Protection Policy and the SEMS, and carry out the policies and procedures appropriate for his/her position.
Minimum experience and qualification requirements for position:
Minimum one year of experience in guest services...
...conduct towards passengers and crew
· Integrity, good manners, well-groomed appearance
Area of responsibility / authority
In his/her assigned area of service, the Hairdresser is a competent specialist.
Deputy in case of absence
Another Hairdresser,...
...HIS/HER RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:
Ensure staterooms and stateroom bathrooms are cleaned as per company’s standards
Compliance with all housekeeping college procedures as set out in college manual and hotel ops website.
Compliance...
...and uniforms.
~ Reports any malfunctioning equipment or furnishings in need of repair or refurbishing to the Bar Manager supervising his station.
Minimum experience and qualification requirements for position:
High School Diploma or equivalent degree...
Kreirajte profesionalni životopis besplatno u 5 minuta
...standards.
Assists management with coaching and introduction of new personnel.
Will be put under a training program to develop his/her skills in view for a future promotion.
To project a favorable image of the company, to promote its aims and objectives and foster...
...the Restaurant Manager and follows the daily schedule, which is posted weekly in the wine cellar.
4. In addition to serving wine his/her duties include the re-stocking of the wine cellar on a daily basis,
and once a week may be requested to work during the loading...
...Duties:
Will adhere to the specified written or verbal instructions/tasks given by his superior
Responsible for the preparation of dishes at his assigned station in the hot galley
In charge of the organisation of goods/provisions
Supervises his station and...
...Chief Housekeeper) the performance of all direct reports.
* Manages the assignment of duties, responsibilities and workstations to his/her staff. Observes and
evaluates staff and work procedures to ensure quality standards and service are met.
* Presents any...
...06 02 03
© River Catering Ltd. 2
Processes and procedures
Jointly responsible for:
6. Maintaining personal quality checks in his / her department to ensure the required guest satisfaction
7. Daily cleaning (washing, ironing and folding) of the entire table linen...
...Explains stateroom amenities and lay out including mini bar, interactive system and all available
services onboard ship. Describes his/her function including duty hours and other available room
services. May be assigned to the gangway to greet guests, if needed....
...regulations and procedures
Attends training for the IPM program and other various training sessions with the aim to further improve his/her level of performance
Strives to a minimize breakage and wastage and follows proper procedures when disposing of garbage...
...and appropriate manner.
Attends training for the IPM program and attends various training session with the aim to further improve his/her level of performance.
Strives to minimize breakage and wastage and follows proper procedures when disposing of garbage.
Familiar...
...events.
Assist with the setting up of wine tasting and any other relevant activities.
Control the in-use stock inventory in his/ her beverage outlet.
Report any guest dissatisfaction to the Head Sommelier immediately.
Ensure compliance with company...
...Responsibilities
Maintains clean and orderly lounges / bars.
Knows his/her bar menu well and is able to explain and suggest drinks.
Knows the daily cocktail specials/ingredients and all special promotions that occur.
Is self-motivated to sell and recommend...
...Rules and Regulations.
Must be knowledgeable and comply with the United States Public Health Rules and Regulations pertaining to his/her
working area at all times.
Minimum experience and qualification requirements for position:
~ Requires a minimum of 3 years...
...Structure
· The LGHT reports directly to the Stage Production Manager(s).
· The LGHT reports to the Head Sound and Light Technician for his/her daily and weekly schedule.
2. General Duties
· Responsible for the programming, safe operation, maintenance, repair,...
...Mixology tasting is essential to controlling the quality of the products according to company policy.
Public Health:
Ensures that his Team is following company guidelines regarding uniforms and personal hygiene.
To be familiar with and execute the Seabourn HESS-MS...
...HIS/HER RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:
Compliance with all housekeeping college procedures as set out in college manual and hotel ops website.
Cross-train in different areas within housekeeping, i.e. Open decks, crew areas, public...