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...his station.
Minimum experience and qualification requirements for position:
High School Diploma or equivalent degree
Sommelier diploma or certificate or equivalent diploma from a recognized Wine School
Proof of continuing education translated in certificates...
...In some cases will be
responsible for providing bar services other than wine.
3. Works in a station designated by the Head Sommelier and approved by the Restaurant Manager and follows the daily schedule, which is posted weekly in the wine cellar.
4. In addition...
...alternative dining location.
Supervise assigned personal with wine service in alternative dining locations.
Assist the Head Sommelier in preparing the restaurant for service every morning and afternoon to ensure guest satisfaction.
Possess thorough knowledge...
...any other events as requested by the Beverage Operations Manager
● Timely handling and resolving of guest complaints concerning sommelier activities and informs Beverage Operations Manager
● Ensures good stock control and accurate charging to accounts
● Responsible...
...passengers, officers and crew complying fully with the Responsible Service of Alcohol policies and procedures, informing the Chief Sommelier when a passenger has consumed excessive alcohol.
* Confidently and professionally engage with passengers providing information...
...standards and measurements
Supervises the wine service in the dining outlets according to the daily schedule
Works with the Sommelier when promoting wine sales. Supports the Sommelier with the Seabourn Vintage program
Responsible for the correct and proper handling...
...alternative dining location.
Supervising assigned personal with wine service in alternative dining locations.
Assisting the Head Sommelier with preparing the restaurant for service every morning, afternoon as
required to ensured guest satisfaction.
Knowing the...
...characteristics of all wines on the wine list.
Have a comprehensive knowledge of beverages overall.
Maintain together with the Head Sommelier and Head Bartender the bar and wine list in line with latest BOM requirements, vintages, pricings and availability.
Liaise with...
...hours in Main Dining Rooms or designated venue and provides overall beverage service.
Works in a station designated by the Head Sommelier and approved by the Restaurant Manager and follows the daily schedule, which is posted weekly in the wine cellar.
In addition...
...be delegated considering daily sales targets.
Must possess a sound knowledge of wines and wine service in order to monitor the Sommelier
performances.
Monitor the assignment of service stations to all restaurant personnel based on their performance,
attitude...
...related information of which guests might inquire. Offers wine and menu recommendations as outlined by the outlet Chef de Cuisine and Sommelier.
Ensures accuracy of all food and drink orders and respectfully expedites all instructions, when requested, in compliance with...
...restaurant staff.
Maintain and encourage a positive relationship with other departments.
Work close and efficiently with the Head Sommelier/Cellar Master to anticipate and communicate any
guests remarks in regards the beverage service in the restaurant.
Attends...
...ensure to follow with “beverage training program” from the beverage operation manual.
~ Assisting the Beverage Manager and Head Sommelier in delivering the training modules to the team and preparation of the training.
Financial
Main revenue generator within the...
...uniforms, personal appearance and hygiene.
Has sound knowledge of wines and wine service and whenever necessary assists the Wine Sommelier with wine service.
Takes an active role in the training program for the Restaurant personnel,especially with newly hired...
...future advancement.
* Review and provide final approval for all beverage team evaluations completed by the Head Bartender and Head Sommelier, including approval of position change.
* Oversee and respond to any culinary HR-related issues with the Food & Beverage...
