Rezultati pretrage: 75 oglasa za posao

 ...No” people skills Minimum experience and qualification requirements for position: Two to three years previous Head Waiter, Captain or Chef de Rang experience, preferably in a 4 or 5 star restaurant or hotel One to two years previous Supervisory or Restaurant... 

ROYAL CARIBBEAN CRUISES LIMITED

Zagreb
pre 2 meseci
 ...- Monitor an area of the galleys assigned by the Executive Chef accountable for the results. - Work with the Assistant Food Manager...  ...provided forms. - Collect and file all daily re-caps compiled by the Heads of the Sub-Departments. - Control and provide daily food... 

APOLLO EXPORT WAREHOUSE Inc.

Zagreb
pre 2 meseci
 ...restaurant staff. Maintain and encourage a positive relationship with other departments. Work close and efficiently with the Head Sommelier/Cellar Master to anticipate and communicate any guests remarks in regards the beverage service in the restaurant. Attends... 

APOLLO EXPORT WAREHOUSE Inc.

Zagreb
pre 2 meseci
 ...and we consciously invest in product quality, technology, people, and process improvement to enable the scaling we desire. We seek a Head of Engineering to become an integral part of our core leadership team. As a key member, you will be pivotal in shaping our strategy,... 

Lemax Ltd.

Zagreb
pre 2 meseci
 ...employee may be required to perform all functions in various service venues and throughout the ship. To act as liaison between the Chef de Cuisine Main Galley, the Executive Chef and the Hot Galley Staff in order to identify the strengths and potentials of each... 

CRYSTAL CRUISES LTD

Zagreb
pre 2 meseci
 ...ensure on-going training, following standards set by the Executive Chef. Work closely with the Kitchen Steward in order to accomplish...  ...program is conducted on a daily basis by all CDP and Section Heads. Daily application of the Culinary Checklist to monitor production... 

VIKING OCEAN CRUISES Ltd.

Zagreb
pre 2 meseci
Duties: Will adhere to the specified written or verbal instructions/tasks given by his superior Responsible for the preparation of dishes at his assigned station in the hot galley In charge of the organisation of goods/provisions Supervises his station and...

SEA CHEFS RIVER CRUISES LTD

Zagreb
pre 2 meseci
 ...Galley Middle Management, CDP’s, Section Heads, Asst FBD and Provision Master to discuss...  ...working under the direction of the Executive Chef: Executive Sous Chef, CDC, Italian Chef,...  ...Pastry Chef, Jr. Sous Chef / Pantry Chef, Head Baker, Provision Master and all other Section... 

VIKING OCEAN CRUISES Ltd.

Zagreb
pre 2 meseci
 ...food preparation, presentation and preservation procedures Contract length: 4 months on/2 months off Salary: Please contact the agency in regards salary Necessary documents: CV Passport or ID card Photo Attached documents: Jr Sous Chef.pdf... 

SEABOURN CRUISE LINE

Zagreb
pre 2 meseci
Will work in accordance to the specified written or verbal instructions/duties given by his/her superior Preparation and correct serving of breakfast, lunch and dinner Mis-en-place Beverage service in restaurants and public rooms Sales-orientated work in ...

SEA CHEFS RIVER CRUISES LTD

Zagreb
pre 2 meseci
 ...Key Responsibilities ~Assists the Executive Chef in his duties. ~ Assist that all standard operation procedures are in place, adhered to and being followed throughout the ship. ~ Evaluate assigned galley staff as per Seabourn personnel policy within the pastry.... 

SEABOURN CRUISE LINE

Zagreb
pre 2 meseci
 ...In conjunction with the Executive Sous Chef, they must be able to take over the Executive...  ...applied accordingly Assist all Section Heads in their area of responsibility to countercheck...  .... Participate in various Department Head meeting. Participate in shipboard... 

VIKING OCEAN CRUISES Ltd.

Zagreb
pre 2 meseci
 ...and personal conduct of all employees assigned to his station. Reports on these subjects objectively and timely to his Executive Sous Chef.  Controls actual hours worked of the employees assigned to the station and report any discrepancies between these and the... 

SEABOURN CRUISE LINE

Zagreb
pre 2 meseci
 ...machinery maintenance to avoid unnecessary replacement investments) 10. Ordering of food and consumables in cooperation with the Executive Chef; creating inventories in his / her department Organization and administration Jointly responsible for: 11. Taking part of... 

RIVER CATERING LTD

Zagreb
pre 2 meseci
 ...Key Responsibilities Assists the Executive Chef in his duties. Assist that all standard operation procedures are in place, adhered to and being followed throughout the ship. Evaluate assigned galley staff as per Seabourn personnel policy within the pastry... 

SEABOURN CRUISE LINE

Zagreb
pre 2 meseci
 ...Operational  Oversee a station in the hot galley assigned by the Executive Chef.  Assist with the transportation of food items from the Main Stores to the Galley.  Clean and sanitize work area and working utensils according to Shipsan, the European sanitation... 

APOLLO EXPORT WAREHOUSE Inc.

Zagreb
pre 2 meseci
 ...culinary experiences. We are currently seeking a talented and ambitious Chef de Partie to join our dynamic teams. With a commitment to...  ...or Austria. Key Responsibilities: Work closely with the Head Chef and culinary team to prepare and present high-quality dishes... 

Space Talents - Your Career Abroad

Zagreb
pre 2 meseci
 ...broj radnika na pozicijama: Austrija: Kuhinjsko osoblje (m/ž/d) - 1.500-4.000 € netto, 14x plaća godišnje - Glavni kuhar / Head Chef - od 2.500 do 4.000 € netto - Zamjenik glavnog kuhara / Sous Chef - od 2.000 do 2.500 € netto - Šef smjene / Chef de Partie -... 

Raditi, obrt za poslovne usluge

Zagreb
prije 8 dana
 ...voditelja restorana - od 2.000 do 2.500 € netto - Samostalni konobar / Chef de Rang - od 1.800 do 2.300 € netto - Pomoćni konobar / Commis...  .../d) - 1.500-4.000 € netto, 14x plaća godišnje - Glavni kuhar / Head Chef - od 2.500 do 4.000 € netto - Zamjenik glavnog kuhara /... 

Raditi, obrt za poslovne usluge

Zagreb
pre 2 meseci
 ...allergies and other related information of which guests might inquire. Offers wine and menu recommendations as outlined by the outlet Chef de Cuisine and Sommelier. Ensures accuracy of all food and drink orders and respectfully expedites all instructions, when... 

SEABOURN CRUISE LINE

Zagreb
pre 2 meseci